Fall Harvest Wine Dinner

October 27, 2017 - 6:00 pm

wine fall harvest dinner with water 2 wineEnjoy a gourmet 4-course meal with perfectly matched wines for each course.

$50 per person, plus tax.

Salad: Fresh spinach salad with hot bacon dressing, mushrooms, tomatoes, and egg.
Entree: Thick-cut pork chop prepared in a cider brine with maple demi-glace. Accompanied by roasted Brussels sprouts with bacon, glazed carrots and mashed potatoes.
Dessert: Caramel apple torte with fresh whipped cream and a sprinkle of cinnamon

Register below and pay using PayPal or call 262-784-9463.

Bookings no longer allowed on this date.