Cabernet Beets with Feta

Farmers market season is upon us, and with it, a multitude of veggies you probably don’t normally eat.

Take beets: unless you LOVE them, you probably don’t eat them. Now, I’ll be the first to admit that beets can taste like dirt. And no one wants dinner to taste like dirt. But, paired with briny feta cheese, rich red wine, and some seasoning, beets can be spectacular. Continue reading